tag:blogger.com,1999:blog-2574606273709975747.post1996334249628796523..comments2024-03-19T17:07:40.815-04:00Comments on Dr. Bobb's Kitschen: Ham and Bananas Hollandaise!Dr. Bobbhttp://www.blogger.com/profile/09038559352729850673noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-2574606273709975747.post-71920242229876194442017-11-19T11:29:56.741-05:002017-11-19T11:29:56.741-05:00Plantains instead of bananas, and no mustard would...Plantains instead of bananas, and no mustard would make this much more edibleMichele Hoythttps://www.blogger.com/profile/02820327906789311399noreply@blogger.comtag:blogger.com,1999:blog-2574606273709975747.post-62670784971833701062016-01-03T15:53:21.216-05:002016-01-03T15:53:21.216-05:00I guess maybe, it's vaguely Polynesian, and th...I guess maybe, it's vaguely Polynesian, and thus "exotic"? Or maybe a holdover from when the US inherited a lot of banana plantations when we got Hawaii....yeah, I got nuthin'Dr. Bobbhttps://www.blogger.com/profile/07724148570863691283noreply@blogger.comtag:blogger.com,1999:blog-2574606273709975747.post-10982346986158211682016-01-03T14:08:34.134-05:002016-01-03T14:08:34.134-05:00I've looked at this recipe many times, and see...I've looked at this recipe many times, and seen several reviews of it. But I still don't understand it... I mean, the jello and mayo in everything makes sense as experimentation, or trying to make canned food better. But I can't make any sense of why someone put these ingredients together! So bizarre!Anonymoushttps://www.blogger.com/profile/04221161415797619084noreply@blogger.com