Kitschmas 2021: Avocado Strawberry Ring!

 

"It's a delight to serve a light green and vivid red delicacy." - 

The Joys of Jell-O

1 package Jell-O Lemon Gelatin 

1/2 tsp. salt

1 cup boiling water

3/4 cup cold water

1 tbsp. lemon juice

3 tbsp. mayonnaise

1 avocado, pared and mashed

1 pint fresh strawberries (or use 2 packages [10 oz. each] Birds Eye Strawberry Halves, thawed and drained)

Dissolve Jell-O gelatin and salt in boiling water. Add cold water and lemon juice. Chill until slightly thickened. Stir in mayonnaise and avocado, blending well. Pour into a 3- or 4-cup ring mold or individual ring molds. Chill until firm. Unmold and fill center of ring with berries. Makes about 2 1/2 cups gelatin, or 5 servings.