Kitschmas 2021: Gravy Soup!

 

Gravy Soup:

5 Tbsp butter

5 Tbsp flour

7 cups beef stock

1 cup buttered crouton

¼ cup grated Swiss cheese

Melt butter in a deep saucepan. Add flour and stir well. Cook over low heat until deep brown, stirring constantly. Gradually add stock, stirring constantly. Bring to a boil. Cover and simmer over medium heat for 1 1/2 hours, stirring occasionally. Top with croutons and grated cheese.

Kitschmas 2021: Apple-Onion Soup!

 

Apple-Onion Soup

Mrs. George Elkins, The Cincinnati Cook Book

1 large apple

1 large onion

1 cup heavy cream (hot)

Croutons

5 beef bouillon cubes or 2 Alex Moffat

Cans beef consommé

Curry powder to taste (about ½ tsp)

Grate apple and onion, then boil apple and onion until soft (about 30 minutes). Strain (to make a purée).  Add remaining ingredients and simmer 10 minutes. Serve with croutons.

On The 'Leventh Day of Kitschmas My True Love Gave To Me...

...Beer Soup!

On The Third Day of Kistchmas My True Love Gave To Me.....

...Star Soup!

Summertime Special: Pea-schyssoise!

Cooking with Soup, ca. 1972